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@obi
Home cooking from Manchester. Favourite dishes: fluffy pancakes, french toast, boiled yam with egg sauce.
Manchester
Bread soaked briefly in an egg-and-milk mixture and cooked until golden. From Mornings with Obi.
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Tender boiled yam and a tomato-and-pepper egg sauce for a familiar breakfast plate. From Mornings with Obi.
Photo by Masssly · CC BY-SA 4.0
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Soft breakfast pancakes with a lightly golden surface, cooked a few at a time. From Mornings with Obi.
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Soft white yam and ripe plantain pounded together with red palm oil into a smooth golden accompaniment.
Tender steamed millet grits, loosened with oil and served as a grain accompaniment to soup or stew.
